Red Robin tries to take the pain out of ordering a gluten free meal, which is exceptional at a burger place. It’s a good day when you find a suitable restaurant for all. To me, this is what makes the meal tasty, and so many restaurants have gluten elements in their sauces. The thing I love about Red Robin is that it offers a huge selection of sauces. There’s not much to say about this – just choose your favorite dressing and enjoy. Sometimes you just want something simple, and for $8.99, you can have that in this Grilled Chicken Salad. Simply Grilled Chicken Salad, extra cheese for added flavor – you won’t miss the croutons Does this sound divine or what?īun Shmawaun. It’s topped with Black Pepper Bacon, a thick slice of Sharp Cheddar cheese and house-made Smoke & Pepper ketchup. The Smoke & Pepper Burger is a whopping $13.49, but this gargantuan burger is worth every penny, er dollar. Of course you won’t miss the bun with all this creamy, healthy goodness in lieu of it.Īnd don’t forget, it’s paired with savory bacon, so you have the perfect flavor bite every time. If you love the creamy texture of silky avocado, this is your go-to order. Don’t forget to select one of the many flavored ketchups to complement your fries, and BAM, you have the perfect meal! Guacamole Bacon Burger manager about our problems with the meal and her response. #RED ROBIN GLUTEN FREE MENU FULL#We got the sweet potato fries which we asked for no seasoning and it was full of seasoning (has gluten in it). Popular Gluten Free Items at Red Robin Chili Chili Cheeseburgerįor $10.49, you can have an amazingly meaty chili cheeseburger loaded with spicy, saucy chili (x2), all smothered in delicious melty cheese. Ordered burger wraps and sweet potato fries. Not Available - new item in select locations Spicy Sombrero, no tostada, no jalapeno coins Salads, no cheesy bread croutons and modificationsĬrispy Chicken Tender salad, no crispy chicken Prime Rib Dip, No bread and no caramelized onions Turbo-Q Tavern Burger, no caramelized onions, no triple S Sauceįinest Burgers, no buns and other modifications Pig-Out Style Tavern Burger, no smoked bacon sauce I am not a vegan, but I do enjoy a plant-based burger now and again, so I am happy to see the restaurant growing to meet customer demands.Fiery Ghost Tavern Burger, no roasted jalapeno coins “The Impossible Burger marks a huge milestone for Red Robin, as we’re the largest casual dining restaurant chain to serve this meat-free option to guests.” “Our guests have come to expect culinary innovation and variety at Red Robin, so it was important for us to offer a new meatless protein option that appeals to traditional burger lovers, flexitarians or anyone craving a unique flavor combination,” said Jonathan Muhtar, executive vice president and chief concept officer at Red Robin. Their extensive allergen menu covers all menu items and even allows you to search by the top eight allergens. If you haven’t been to this casual dining restaurant chain, you are totally missing out because they offer gluten-free buns (Udi’s Gluten Free) for burgers and chicken sandwiches and most locations (not all) have a dedicated fryer for regular or sweet potato fries. This plant-based burger, which delivers all the taste, aroma and beefiness of meat, can be substituted for any of their Red Robin burgers and served on a gluten-free bun. On Monday, April 1, Red Robin Gourmet Burgers and Brews added The Impossible ™ Burger (gluten-free version) to its menu nationwide making them the largest restaurant chain to serve it. The Impossible ™ Burger at Red Robin Gourmet Burgers and Brews (not a gluten-free bun)
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